800-900 grams of ripe, juicy tomatoes,
50 ml of extra virgin olive oil,
25 ml of red wine vinegar,
30 ml of water,
1 teaspoon of salt
, 3 teaspoons of sugar
, 1 bell pepper (red or yellow),
1/2 tablespoon of sweet paprika,
5 cloves of garlic ,
a bunch of fresh dill and parsley
Magical preparation:
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